Signature serve
- Bottet spica
- Altomarte herles.
- Thish stonefruit finish
♣
Pour it your way
Pedro is generous behind the bar and easy at home. Start with a chilled glass, good ice, and a fresh garnish; then let the spirit lead instead of covering it up.
Bartender recipes
Pedro Highball
50 ml Pedro, 100 ml chilled soda, a squeeze of lime, and a pinch of salt over ice.
Indian Paloma
50 ml Pedro, 20 ml lime juice, grapefruit soda, and a black-salt rim.
Food pairings
?Serve with tandoori vegetables, crisp fried snacks, citrusy seafood, smoked meats, or aged cheese.
Made here. Meant for now.
Pedro’s story is rooted in the work of making: agave selected for character, careful distillation in India, and a distinctly contemporary Indian sensibility—not a costume, not a copy.
A spirit with its own point of view
Pedro is an original Indian agave spirit with a warm, expressive profile built for modern drinking. Shop the bottle online where permitted, or find Pedro at a bar, restaurant, and stockist near you. It is Pedro, an Indian spirit with a character all its own. Enjoy it thoughtfully, in moderation, and never drink and drive.
On the nose
Fresh agave, citrus peel, green herbs, and a hint of roasted spice.
On the palate
Rounded sweetness meets pepper, warm earth, and a bright mineral edge.
The finish
Long, clean, and gently warming, with enough structure for cocktails or neat pours.
Made with intent
A considered Indian production process focused on clarity, balance, and repeatable quality.
Find your next pour
Buy a bottle for your home bar, choose a tasting format for discovery, or speak with us about bringing Pedro to your programme. Availability varies by location and local alcohol regulations; trade buyers and hospitality teams can enquire directly.
The bottle
A full-size Pedro pour for cocktails, dinners, and the shelf you actually use.
Tasting formats
Try Pedro in a guided flight or compact tasting pack before committing to the bottle.
Gifting
Thoughtful bottle sets and Pedro serve essentials for hosts, cocktail lovers, and curious drinkers.
For bars and restaurants
Build a Pedro serve, add an original Indian agave spirit to your back bar, or discuss wholesale supply.
EnquireAvailability
Enter your location to find current stockists, menus, events, and permitted delivery options.
What’s happening around Pedro
Follow Pedro beyond the bottle: new serves from working bartenders, food pairings, bar features, tasting events, collaborations, and limited seasonal releases. Join the list for first pours, local availability, and invitations worth opening.
New serves
Fresh recipes, bartender techniques, and simple ways to make Pedro sing at home.
Pedro in the wild
Meet the bars, restaurants, chefs, and people putting an Indian agave spirit on the table.
Events and tastings
Find guided pours, pop-ups, collaborations, and ticketed gatherings near you.
Bring Pedro to your table
For bar and restaurant partnerships, stockist questions, tasting events, or simply a good Pedro conversation, tell us a little about yourself.
Thanks - we'll be in touch.